DoorDash
Industrial Real Estate Powers Through Uncertainty to Post Second-Best Leasing Year on Record
Despite tariff volatility and geopolitical headwinds, the U.S. industrial sector reached 940 million square feet of leasing activity in 2025, fueled by e-commerce...
West Coast Leads the Charge as Food Halls Reshape Commercial Real Estate Strategy
From Los Angeles to Seattle, food halls are becoming indispensable asset-value drivers as operators evolve the format with bar-forward programming, entertainment and flexible...
DoorDash Expands into 30,440 SQFT Office in Seattle’s 2+U Building
By Kate Snyder As part of its two-year anniversary celebration, DoorDash’s Seattle office has expanded into a 30,440-square-foot office at the 2+U building...
Cars Are the New Customer
By John Cumbelich Our firm just consummated our first-ever ground lease transaction with a restaurant brand that will build a triple-lane drive thru....
Ghost Kitchens: Cooking up a Response to COVID-19
By Garrick Brown Ghost kitchens (also referred to as cloud, commissary, dark, delivery or shadow kitchens) are delivery-only restaurants that, with the rise of third-party delivery...
